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National Repeal Day!

evening sky at Willow Oaks

After 14 years of Prohibition most of America’s cider and apple culture had been obliterated. The FBI and the Temperance activists had destroyed acres and acres of apple orchards. Unlike barley, rye, and wheat, used for beer and whiskey, the humble apple just didn’t have the means to spring back quickly. 

Willow Oaks craft cider ferments our cider from Certified Organic, heirloom apples. We’ve been growing our orchard for 40 years at Country Pleasures Farm, Maryland’s oldest organic farm.

Celebrate the 21st amendment with us, Sunday, December 7.

Drink Cider as our founding families did.

Flights of barrel-aged craft cider

Cider Cocktails with our “Integritas” Rye-barreled cider

Maryland Mule – cider and ginger beer

 Apple of our Rye – cider, smoked walnut syrup, bitters

WillowOakscraftcider.com 

Bottle and glass with farm in the background

Winter pruning


An inviting view of the tasting room at Willow Oaks craft cider, natural lighting pouring in, illuminating multiple clean tables set over oriental carpeting.

Tasting room


Fall maples


A brown and white cow at Country Pleasures Farm.

On that note ...